Pumpkin Pie
PointsPlus™ Value: 2
Servings: 12 Preparation Time: 0 min Cooking Time: 0 min Level of Difficulty: Easy |
Ingredients
2 cup(s) canned
pumpkin
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1 1/2 cup(s)
fat-free evaporated milk
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3/4 cup(s) fat-free
egg substitute
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2/3 cup(s) sugar
substitute
3 tsp. pumpkin pie
spice
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Instructions
Preheat oven to 400.
Whisk all ingredients together. Pour into large, sprayed pie plate.
Bake at 400 for 15 minutes. Lower oven to 325 and continue baking for 30 -45 minutes (until a toothpick inserted at center comes out clean.
Linda
hey - if you make this - let us know how it turned out!
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